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[[num_page_4]]

EDC Skinning Knife with Cattle Bone Handle

$ 70.00 $46.20
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Blade Features - Length: 2 inches - Thickness: 1/8 inch

Blade Steel - Material: Knives Ranch’s exclusive carbon steel Damascus, meticulously forged from 240 layers of AISI 5160 spring steel and AISI 4340 chromium molybdenum alloy steel. - Forging Process: Hammer forged - Edge Retention: Renowned for its superior edge retention, ensuring you can rely on sharp, durable cutting every time.

Handle - Material: Cattle Bone with Micarta Fiber Liner - Comfort and Durability: The combination ensures a secure and comfortable grip, even during demanding tasks.

Sheath - Material: Vegetable tanned cow leather - Carry Option: Horizontal carry for easy access - Fit: Snug fit to ensure the knife stays securely in place

This blade combines cutting-edge materials and expert craftsmanship to deliver a tool that excels in both performance and durability. Whether you're a professional or an enthusiast, this knife meets your needs and delivers exceptional value.


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